Monday, 28 January 2013

Vienna's Café Central
Coffee with Black Forest Cake, anyone?


Black Forest Cake
Same old ingredients,
different construction technique

Viennese Coffee Melange,
what else?
Ah, a glass of water,
topped by upturned spoon -
somehow the silvery tray went awol!

Innards exposed!

Cafe' Central
Palais Ferstel
Herrengasse & Strauchgasse
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16 comments:

  1. Gina28 January, 2013

    Dear Merisi, Yes please, I'll take a slice. Pretty photos. Have a great week. ox, Gina

    ReplyDelete
  2. Kate28 January, 2013

    You tease our taste buds with this gorgeous little cake!

    ReplyDelete
  3. Nathanaëlle28 January, 2013

    Une petite Forêt Noire ? Oh ouiiiii ! Merci Merisi pour l'envie de gourmandise ! :D
    Belle semaine !
    Kiss

    ReplyDelete
  4. Sylvia K28 January, 2013

    Ah, it does look delicious!! Guess I'd better fix some breakfast before I drool on my keyboard!! Enjoy another on of those for me!!

    ReplyDelete
  5. Charles Gramlich28 January, 2013

    I sometimes suspect that the word "sin" was concocted for just such offerings as this. :)

    ReplyDelete
    Replies
    1. Merisi29 January, 2013

      It was declared a "sin" by those who were not able to grab a bite! ;-)

      Delete
  6. Zosia28 January, 2013

    Yes, please, especially after what I've been up to today. Guess where am I? About 470 kms west of Vienna and there are mountains, snow, skiers and snowboarders ;-).

    ReplyDelete
  7. Laurie SF28 January, 2013

    How wonderfully chocolately, chocolate.

    ReplyDelete
  8. Anne in Oxfordshire28 January, 2013

    Yes please Merisi , I remember the old Black Forest cake ,which we thought was delcious ,, I like the look of this one ... Love how they lay it all out but what intrigues me alwasy is why the spoon is upturned on top of the water glass ?? take care xo

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  9. Richard Lawry28 January, 2013

    Making me hungry!
    An Arkies Musings

    ReplyDelete
  10. Frances28 January, 2013

    I do like the looks of that new Black Forest, and am sure the coffee melange is perfectly made, too.

    Merisi, you've brought us yet more elegance! xo

    ReplyDelete
  11. Vreni29 January, 2013

    I like this Schwarzwälderkirschtorte! It looks delicious and makes my mouth watering.

    ReplyDelete
    Replies
    1. Merisi29 January, 2013

      It's really good, and if you share it with a friend, as I did, only three bites. Sinnfully delicious, though.

      Delete
  12. Parisbreakfasts29 January, 2013

    You should have been at la coupe de Monde de la patisserie not me...
    Perhaps at the judging table?

    ReplyDelete
    Replies
    1. Merisi29 January, 2013

      Poor judges, tasting
      3 chocolate desserts
      3 frozen fruit desserts
      12 plates of desserts
      Judge a sugar showpiece, a chocolate, ......
      How do they cope? Salt pickles for breakfast? ;-)

      Delete
  13. HansHB30 January, 2013

    I know this is a great cake!
    Lovely photos!

    ReplyDelete

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