Coffee, anyone?

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Friday, 29 April 2011

Drinking Coffee Elsewhere
Café-Konditorei Zauner in Bad Ischl


Waking up
300 km from where
you'd thought you'd be
the evening before

The morning sweetened
with rock candy
and brightened by sunshine

A pot of Earl Grey
and what is - for my taste -
the best croissant
in the whole wide world,
Zauner's Ischler Kipferl:
Golden buttery brioche layers
rolled with roasted ground hazelnuts.
Austrian pâtissiers are masters at
this kind of pastry,
Zauner's creation
is one of the best I have ever tasted

Café-Konditorei Zauner
Esplanade
Bad Ischl
Salzkammergut
Upper Austria
Repost

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Images and Text
© by Merisi


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6 comments:

  1. Amelia & Mihai-Stefan CHIRCA29 April, 2011

    Elegant!
    Wie gewoehnlich ;)

    ReplyDelete
  2. Charles Gramlich29 April, 2011

    These days it seems chocolate has stopped loving me.

    ReplyDelete
  3. Elisabeth29 April, 2011

    No Zaunerstollen? I'm shocked, it's the best thing at Zauner. ;-)

    Cheers!

    ReplyDelete
  4. Merisi29 April, 2011

    Amelia & Mihai-Stefan CHIRCA,
    thank you! :-)

    Charles Gramlich,
    *giggles*

    Elisabeth,
    Zaunerstollen is pretty good, but my vote goes to the Erdbeercremschnitte! ;-)

    ReplyDelete
  5. Nathanaëlle01 May, 2011

    Bad Ischl... A Kaiservilla of Franz Josef and Sissi is in Bad Ischl..
    Austrian pâtissiers are masters, Oh yes ! I like Austrian Pastries, all the Austrian Pastrie ! When i lived in Paris I takes pastries in "Le Stübli" rue Poncelet 17e, ou "Chocolat Viennois" rue des Dames 17e, ou "la Patisserie Viennoise" de l'Ecole de Medecine in 6e arrt, it was : hummmm miam...
    Happy 1rst May !
    Kisses
    Nath.

    ReplyDelete
  6. Parisbreakfasts02 May, 2011

    Such a handsome couple the teapot and teacup and their sprinkled offspring...

    ReplyDelete

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