For pictures of Dommayer's
throughout the year,
click here, please.
And no, I wasn't sitting in the Kaffeehaus,
only buying a
rhubarb strudel and a chocolate mousse cake,
to take home for tea with my youngest.
After having walked a good hour
along the Danube at the Vienna Marina,
and criss-crossed St. Marx Cemetary for one more,
I'd like to point out..
;-)
Mini Zitronnen Torte von Oberla... Ich habe so eine Errinerung von dem "Fragilité" aus Oberla.. So lecker!
ReplyDeleteI remember that red dress. It is beautiful ;-)
ReplyDeleteI'd love to visit the Wien café's with you.......
If I send you 14.50 Euros will you puleeze buy that Zitron Torte and tell me how it is?
ReplyDeleteHow did that girl from Venice get to Vienna?
Delphine:
ReplyDeleteThe Dommayer has been sold to Kurkonditorei Oberlaa, they kept the name, though (it's in my neighboorhood). Have to look up "Fragilité" next time, never eaten.
Britt-Arnhild:
I got two. *chuckle*
ParisBreakfast:
By my honour! I shall taste it at my expense - little sacrifices sweeten the friendship, don't they? -, next time my zitron loving friend rolls around (you read this, W.???!).
That girl shows up everywhere! *sigh*
:-)))
Actually, I'll have half a dozen please;o)
ReplyDeleteCream,
ReplyDeleteyou realize how large that tart is? (Please, you can eat as many as you'd like, I am only worrying a little about how to get you down the hill afterwards! Rolling, maybe?).
Yummmmmmmmmmmmmm....
ReplyDeleteYou are really really wicked ;) Now I need to run to the nearby cake shop
Vibanshu:
ReplyDeleteYup, I am the WWW! :-)
Thanks for visiting, hope the cakes you found were good.