Lemon Meringue Tartlette
with Red Currants
Pastry chef Pierre Reboul's
heavenly temptation
Viennese Mélange
with Lemon Meringue Tartlette
Viennese Mélange
as served at Café Central
on a silvery tray with a
spoon-topped glass of water
and red-foil-wrapped chocolate nougat
Somebody could not wait
any longer and dug in,
with a cake fork, that is!
*
I dedicate this blog post
to Stephanie Levy,
who recently visited Vienna
and discovered Pierre Reboul's
fabulous lemon tartlette, tempting me with these words:
"This little lemon tart was one of the most beautiful things I have ever eaten. Sweet, citrusy, creamy filling with a crunchy base. My taste buds were in heaven. I honestly felt emotional about this tart - it was that good. Viennese pastry chefs are true artisans."
Who am I to resist? ;-)
*
Photographed
15 August 2011
Cafe' Central
Herrengasse
Images and Text
© by Merisi
Repost
Ummmm....yummmm....what more can I say?
ReplyDeleteI can feel the calories just looking at it.
Excellent work!
ReplyDeleteI couldn't resist either!
ReplyDeletedecadent!
ReplyDeleteI just finished my dinner and don't have any desert. This will do nicely. Thank you :-).
ReplyDeleteI could NEVER resist your photo of that tarte!
ReplyDeletenor the down-turned spooner...
Ah, to sit, to sip, to dig in and do it again the next time I come here. Great temptations, Merisi.
ReplyDeleteAh too many choices! Diglas, Central, Hawelka...I need a few more years to get around all these lovely places.
ReplyDeleteUm feel a real craving for Esterhazytorte.
Thanks for these wonderful posts Merisi. Yummy !
Photowannabe:
ReplyDeleteSue, they may have arrived at your doorsteps right now!
Dungha,
thank you! :-)
Elizabeth: :-)))
Charles Gramlich,
just the way we like it. ;-)
Rosaria,
love to share! :-)
Zosia,
I had lunch at Diglas today and no dessert.
It is 10PM now, and I regret not having chosen a dessert. ;-)
Paris Breakfasts,
*smile*
Kurwenal,
I have been away from Vienna for several weeks and I felt like a kid in a candy store upon returning. So many choices, so little time, isn't it?
This tartelette looks great! My mouth is watering...
ReplyDeleteViennese Girl Vreni,
ReplyDeleteit tastes as great as it looks, hurry over there! ;-)
Ah ha!!!
ReplyDeleteA tarte citron lurking underneath all that folderoll...
And that tarte citron is tres delicious, Carol! ;-)
ReplyDelete